One of the best treasures of John's Pass is this amazingly untouched-by-time ice cream joint. It's called Kohr Family Frozen Custard and offers "swirly cones" with a heaping portion of double-flavored goodness. Every time I'm in John's Pass I can't resist grabbing some of their fine wares.
Be warned of several things - one, the seagulls around here will swoop down and try to eat your cone if you take it near the boardwalk, so be vigilant.
Two, it's not really "frozen custard" in my estimation, it's more like a highly air-puffed soft-serve. I don't care. I still think it's great.
Thirdly, Kohr's is expensive. I say it's worth it and so am I and by golly, so are you.
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